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Theyomirus Bai with Roasbis
Serves: 4 / Preptime: 1 hour Ingredients For theyomirus bai 3 cups cooked rice, (I ...
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Fihunu oates gulha
Makes: 20 to 25 gulha / Prep time:1 1/2 hour / Baking time: 45 minutes ...
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Rihaakuru dhiya
Serves: 8 / Prep time: 30 minutes Ingredients 1 big onion sliced very thin 14 ...
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Lonumirus Sauce Noodles (Spicy Noodles)
Serves: 1 / Prep time: 25 minutes Ingredients: For the sauce 5 tablespoon of oil 1 ...
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Masdhalhu Pie (Canned Tuna Pie)
Serves: 10 / Prep time: 45 minutes / Baking time: half hour Ingredients The filling ...
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Handoo Gulha (Savory tuna rice balls)
Serves.2 – 3 / Prep time:2 hour’s/ frying time: 45 minutes Ingredients For the Dough ...
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Garudiya (three way)
The Traditional Way Ingredients 250 grams tuna Extra what is added are tuna liver, heart, ...
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Spicy Tuna Roe ( kulhi Dhonbis )
Serves: 5 to 6 / Prep time: 10 minutes / Cook time: 7-10 minutes Ingredients: ...
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Cheesy Egg Puff Buns
Makes: 12 buns (depends the size of buns) Ingredients For the dough 540g bread flour ...
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