Egg Hopper with Chicken Dry Curry
Serves: 3 to 4 / Prep time: 2 hours Ingredients Egg hopper Makes 7 to 8 hoppers 200 grams rice flour (if the rice is too course grind into fine powder) 1 teaspoon salt 1 teaspoon instant yeast 1 teaspoon sugar 300ml – 400ml coconut milk 8 Eggs Chicken dry curry Roast powder 1 tablespoon […]
Hanaakuri Boava (Roasted Octopus)
Serves: 8 / Prep time: 1/2 hour / Cooking time: 2 hour 20 minutes Ingredients To soften meat 1900 grams Octopus 1/2 cup white vinegar 2 teaspoon turmeric 1 tablespoon salt Enough water to reach 2 inches above the meat To roast meat 1/3 up sunflower oil 2 big onions, sliced 3 spring curry leaf […]
Chicken Fry
Serves : 4 / Prep time: 20 minutes / Cooking time: 45 minutes Ingredients To rub 1 kg Whole Chicken 3 Tbsp Ginger Garlic Paste Enough oil to fry the chicken To roast 1 small onion, divided into 4 3 Cardamoms 3 Cloves ( karanfoo) 1 small pc Cinnamon 1 tbsp. Black Pepper Corns 12 cashew […]
Spicy Tuna Roe ( kulhi Dhonbis )
Serves: 5 to 6 / Prep time: 10 minutes / Cook time: 7-10 minutes Ingredients: For the spicy curry paste 25 grams lonumirus curry powder Small Onion (chopped in to chunks) 2 Garlic bulb (chopped) 1/2 inch Ginger 5 Curry leaves 3 tbsp. grated Coconut 1/2 tbsp. Cumin seeds 1/2 tbsp. Pepper corns 1/3 cup […]
Hanaakuri kukulhu ( Maldivian Roast chicken)
Hanaakuri kukulhu ( Maldivian Roast chicken) Ingredients: For dry roast 15 grams coriander 7 grams fennel seeds 7 grams cumin 1 tbs. black pepper 3 cardamoms 1 inch cinnamon To cook curry 800 grams chicken, curry cut (I used chicken legs) 2 big onion, sliced 2 spring curry leaves 7 2inch piece pandan leaves 3 […]
Eggplant Chicken Curry
Ingredients: 1/3 cup sunflower oil 1 big onion, diced 3 cloves garlic, chopped 2 egg plant, diced 1 Chicken breast or 300 grams chicken (With born is more flavorful) 1 tsp. cumin powder 1 tsp. turmeric powder 2 tsp. coriander powder 2 tsp. smoked paprika 2 cups water or thin coconut milk 1 tsp. or […]
Fried Onion Curry Paste Roasted Chicken
Serves: 4 to 5 Ingredients 900 grams Chicken (skin removed) For the paste 1 medium onion, chopped 1/3 fresh chilly (githeyo mirus) 4 dry chilly 3 garlic bulb 1/2 inch ginger 6 curry leaves 2 tbs. lonumirus curry powder 2 tbs. chicken curry powder ½ tsp turmeric 3 tsp. whole coriander 1 tsp. whole cumin […]
Deviled Sausage
Ingredients 5 sausages 1 medium onion, sliced 6 curry leafs 4 piece 2 inch pandan leaf pieces 2 Capsicum, cut into small pieces 2 garlic clove 3 dry chilly, each cut into two 1 tbs. Soya Sauce 1/4 cup + 2tbs. Tomato sauce 3 tbs. chilly & garlic sauce 1 tbs. lonumirus curry or chilly […]
Dragon Chicken
https://youtu.be/3P9B1EgxsJ0 Ingredients: 500 grams Boneless Chicken (cut into thin strips) Coriander leaves or Spring Onion for garnishing (finely chopped) Oil for deep frying For Marinating: 3 tsp. Dark Soya Sauce 11/2 tbs. Red Chilly powder – 1 Egg ½ cup All Purpose Flour 1 tbs. Ginger Garlic Paste Salt to taste 1 tsp. Pepper 1 […]
Thai Chicken Peanut Curry
https://youtu.be/JI2YaQAB2o0 Ingredients 2 tbs. vegetable oil 5 red spring onions, only the red part (chopped) 2 spring onion, only the green part (cut into 1 inch) 2 tbs. coriander stalks finely chopped, 2 tbs. coriander leaves, chopped 400 grams boneless chicken, cut for curry 4 tbs. Thai red curry paste 4 tbs. creamy peanut butter […]