Serves:10 / Prep time: 30 minutes / Freezing time: 8 hours
Rose juice patty
Ingredients
1 cup water
4 tbsp. Rose syrup
3/4 cup Condensed milk
Instructions:
- Mix all the ingredients in a bowl.
- Pour into small string plastic bags (I made three juice patties from this recipe). Tie the bags as firm as you can so that the juice does not leak.
- Put the juice patties in the freezer for three to four hours or until completely solid. Serve.
Milk Coffee juice patty
Ingredients
2 tsp. Coffee
1/3 cup hot water
3/4 cup cold water
3/4 cup condensed milk
Instructions
- Add coffee into a bowl, pour hot water, stir to mix and then add rest of ingredients. Mix well.
- Pour into small string plastic bags (I made two juice patties from this recipe). Tie the bags as firm as you can so that the juice does not leak.
- Put the juice patties in the freezer for three to four hours or until completely solid. Serve.
Milo juice patty
Ingredients
3 tbsp. Milo
1/3 cup hot water
3/4 cup cold water
3/4 cup condensed milk
Instructions
- Add Milo into a bowl, pour hot water, stir to mix and then add rest of ingredients. Mix well.
- Pour into small string plastic bags (I made two juice patties from this recipe). Tie the bags as firm as you can so that the juice does not leak.
- Put the juice patties in the freezer for three to four hours or until completely solid. Serve
Orange juice patty
Ingredients
1/2 cup fresh orange juice
1 and 1/2 cup water
5 tbsp. sugar (depends to your taste)
Instructions
- Mix all the ingredients in a bowl.
- Pour into small string plastic bags (I made three juice patties from this recipe). Tie the bags as firm as you can so that the juice does not leak.
- Put the juice patties in the freezer for three to four hours or until completely solid. Serve.