Theyomirus Bai with Roasbis

Serves: 4 / Preptime: 1 hour Ingredients For theyomirus bai 3 cups cooked rice, (I use haruhandoo bai) 2 medium ...
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Barabo bai (Pumpkin rice)

Serves: 6 to 7 / Prep time: 40 minutes / Cooking time: 20 to 30 minutes Ingredients 500 gram rice ...
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Mutton Biryani (Bakari Biryani)

Serves:  8 – 9         Prep time: 1 hour       Cooking time: 2 1/2  hour’s. Ingredients: To cook mutton: 1/2 cup sunflower ...
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Miruhulee kukulhu Bai ( Eid Special )

Serves: 8-9 / cooking time: 1 hour 30 minutes Ingredients: For curry paste 14 grams fennel 14 grams cumin 4 ...
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Chicken Dum Biryani

Serves:10 / Prep time: 1 hour / Cooking time: 11/2 hour's Ingredients For making biryani 5 tbsp. vegetable oil Handful ...
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Kulhi Baipen

Ingredients: 1.5 ltr’s + 1 cup water 1/2 cup normal rice (washed) 210 grams breadfruit (cut into bite size pieces ) 1 ...
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Egg Fried Biryani

Serves : 2 - 3 / Preptime: 45 minutes / Cooking time: 20 minutes Ingredients: 1 tsp. Black Pepper 3 ...
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Eid Special Potato And Beef Biryani

Serves: 5 / Prep time:20 minutes / Cooking time:45 minutes Ingredients: 350 grams tenderloin beef, cut into 1 inch squares ...
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Sausage Rice

Serves: 5 / Prep time: 15 minutes / Cook time: 20 minutes Ingredients 3 tbsp. sunflower oil 6 sausages, sliced ...
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Saffron Jeweled Rice

Ingredients: 1/2 tsp saffron threads 21/4 cups hot water 4 Tbs. sunflower oil 1 tsp. fennel seeds 1 tsp. cumin ...
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